salad recipes?
i’m going shopping soon & want to buy salad stuff, does anybody have a tasty salad recipe they can recommend so i can buy some stuff
ta
SO MANY GREAT RECIPES ITS HARD TO CHOSE A WINNER
For an ordinary, basic salad, you’ll need lettuce, cucumber, spring ("salad") onions, tomatoes, beetroot – and then you can add things like cheese, hard boiled eggs, canned or cold fish or meats. After that, you’re on your own – oh – and don’t forget the dressing…. if you’re posh, you’ll make your own mayonnaise, "drizzle" olive oil over it all…. and if you’re like me (a bit of rough!), you’ll buy a bottle of salad cream ! ! !
October 27th, 2009 at 6:19 am
tomato cucumber red onion corriander and lemon juice i also add cous cous to this. and sometimes feta cheese and olives.
wild rice roasted tomatoes aubergine and basil dressing
or potato salad
what do you like/not like
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October 27th, 2009 at 6:58 am
Try this. Simple. Just click the link.
http://www.ehow.com/how_2325031_healthy-cabbage-salad.html
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my creation
October 27th, 2009 at 7:47 am
You will always love this Thai salad….
Thai Salad
2 packages Ramen noodles – crushed – do not use seasoning packet
½ cup sunflower seeds
½ cup slivered almonds
½ cup (I stick) butter/margarine
Sauté all above until golden, set aside to cool
Chop 1 head Napa cabbage
Chop 1 bunch green onions
Dressing: Mix together:
1 cup oil
1 cup sugar
½ cup white vinegar
2 tablespoons soy sauce
1 teaspoon garlic powder
Combine all ingredients just before serving
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October 27th, 2009 at 7:54 am
try steamed prawns with iceberg lettuce and cherry tomatoes
cucumber and my fav thing ever boiled chicken with lemon and olive oil then add couscous and mild chillis fried and shredded then bung it all together in a nice bowl with red lettuce and peppers then for the dressing puree garlic olive oil, salt ,white wine vinegar and oregano and volia a wonderful salad
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October 27th, 2009 at 8:12 am
RASPBERRY SPINACH SALAD
fresh raspberries
fresh spinach (washed & torn)
chopped pecans (stir fry in sugar, until sugar melts & coats the nuts)
sliced red onion
bottled Raspberry Pecan Vignarette dressing
Lightly toss all together
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October 27th, 2009 at 8:34 am
Cold Spaghetti Salad:
one 16 oz. box angel hair pasta
one bell pepper
one tomato
one cucumber
red onion (amt. to taste)
one 16 oz. bottle of Kraft House Italian dressing(or any other Italian Dressing that has a little extra kick)
Cook pasta to your preferred doneness (not too done – it’ll get mushy)
Dice vegetables
mix everything together
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October 27th, 2009 at 9:10 am
Here’s one of my favorites:
2 packages baby spinach, stemmed and chopped
5 slices platter bacon, chopped, sauteed and drained
1 4 oz container crumbled feta cheese
1/2 cup chopped candied walnuts
1 can drained mandarin oranges
1/2 – 1 cup good french dressing
Blend the above together and serve immediately.
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October 27th, 2009 at 9:53 am
Ceaser Salad:
1.lettuce
2.crutons
3.dressing
4.shred up swiss cheese
5:mix
yum yum yum(:
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October 27th, 2009 at 10:10 am
MOZZARELLA SALAD
Serves 2
INGREDIENTS
100g packet of Mozzarella cheese
1 large beef tomato
1 small bunch of fresh basil
1 large onion
2 tablespoons of olive oil*
Ground pepper to taste
METHOD
Open the pack of cheese and drain off the liquid. Wash the tomato. Wash and chop the basil.
Cut the cheese into an equal number of slices. Cut off the top and bottom off of the tomato, and then cut it into an equal number of slices. Peel the onion, cut off the top and bottom, and then cut it into an equal number of slices.
Arrange the cheese, tomato and onion on two small plates, overlapping the slices. Sprinkle on the chopped basil. Dribble on the olive oil. Season with the pepper.
ADDITIONS & ALTERNATIVES
Add some stoned olives. Omit the onion. Serve with ciabatta or focaccia bread.
* Ideally, you should use extra virgin olive oil for salads. However, if you only have the normal stuff, you can use that instead.
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October 27th, 2009 at 10:56 am
For an ordinary, basic salad, you’ll need lettuce, cucumber, spring ("salad") onions, tomatoes, beetroot – and then you can add things like cheese, hard boiled eggs, canned or cold fish or meats. After that, you’re on your own – oh – and don’t forget the dressing…. if you’re posh, you’ll make your own mayonnaise, "drizzle" olive oil over it all…. and if you’re like me (a bit of rough!), you’ll buy a bottle of salad cream ! ! !
References :